GRAHAM CRACKER CRUST

Makes 1 - 9-inch pie shell

Ingredients:

1-1/4 cup cracker crumbs (we like Cookie Lovers - to crumb, use a blender or food processor)
3 Tbls. Sucanat
1/3 cup butter, organic, softened

How to:

Combine crumbs and Sucanat.

Stir in melted butter until thoroughly mixed.

Pack mixture firmly into the bottom and sides of a 9-inch pie pan.

Chill one hour before filling.

OR, if you prefer a baked shell, bake in 350 degree oven for 8 minutes.

Cool, chill and fill.